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Black Tea “5 O’Clock”

Price range: 23.63 AED through 472.50 AED

Earn up to 47 points.
Origin
Origin
India, Sri Lanka
Dosage
Dosage
1 heaped tea spoon
Water Temp
Water Temp
100°C
Steeping Time
Steeping Time
3-5 mins

Better known as “afternoon tea” in Britain, it was first introduced in 1840 by Anna, the Seventh Duchess of Bedford. To match strong, full body and malty flavor of black tea, it included the serving of a selection of light foods, such as lightly buttered slices of bread, cucumber and other savory sandwiches, muffins and scones.

This tea is the perfect balance of leaves from the best tea gardens in Assam of India, Parakaduva and Nuwara Eliya of Sri Lanka.

Ingredients
Tea leaf.
Tasting Notes
Rich amber infusion; floral delicate aroma; bold malty flavor; full body texture.
Origin
India, Sri Lanka
SKU 120141 Category

Description

Better known as “afternoon tea” in Britain, it was first introduced in 1840 by Anna, the Seventh Duchess of Bedford. To match strong, full body and malty flavor of black tea, it included the serving of a selection of light foods, such as lightly buttered slices of bread, cucumber and other savory sandwiches, muffins and scones.

This tea is the perfect balance of leaves from the best tea gardens in Assam of India, Parakaduva and Nuwara Eliya of Sri Lanka.

Additional information

Pack Size

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