Description
A Rare Yellow Tea from Anhui Province, this elegant selection undergoes the traditional and meticulous sealed yellowing process, a hallmark of authentic yellow tea craftsmanship. This gentle post-fixation aging step allows the tea to slowly oxidize in a warm, enclosed environment, subtly transforming its grassy green notes into softer, sweeter, and more rounded flavors.
The result is a tea that brews a delicate pale golden liquor, with an inviting aroma of roasted chestnuts, wild orchids, and a hint of honeyed hay. On the palate, it unfolds gracefully—mellow and refined, with a velvety body and a clean, lingering sweetness that delights with every sip.











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