Description
Genuine whole leaf tea packed into a biodegradable silk pyramid-shape bag. This shape is chosen to allow tea leaf to fully expand when brewing.
One of the most popular blended black teas in the world. To produce a proper “English Breakfast” variety, most often a complex tea mixture is used from collections of Indian (Assam), Ceylon and Kenyan teas. The first, according to experts, gives the blend “hop softness”, the second – “golden hue”, the third – strength. Tea testers and packers of tea (“blenders”) in each case scrupulously adjust the mixture so that it remains unchanged in aroma and taste, does not deviate from the established standard.











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