Description
Overview
A ripe puer from Menghai with a more polished, refined profile. The name suggests golden tips and aged character, and the cup leans toward richness with a softer, sweeter top note.
Taste Profile
Smooth and well-rounded, with notes of wood, cocoa, sweet earth, dried date, and dark amber sweetness. The tea carries depth without becoming heavy or muddy.
Leaf & Style
This is a traditional full-size ripe puer cake with enough age to feel settled, yet still lively enough to retain fullness and presence. It sits comfortably between youthful shu and fully mature aged ripe puer.
Brewing Impression
Infusions are dark, clean, and smooth, opening with warmth and finishing with soft sweetness. A strong choice for those who want depth and body with a more refined edge.












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