Description
Overview
A fine-grade ripe puer with a denser, more concentrated style. This tea is built around texture, richness, and depth, giving it a more substantial presence in the cup than simpler shu styles.
Taste Profile
Deep and layered, showing dark wood, cacao, walnut skin, warm earth, and a mellow underlying sweetness. The liquor is thick and full, with a steady, lingering finish.
Leaf & Style
The “guntin” style is associated with smaller leaf grade and richer extraction, often resulting in a darker, more compact cup. This makes it especially attractive to those who value body and intensity in ripe puer.
Brewing Impression
From the first infusion, the tea shows strong color and a rounded mouthfeel. Best suited to drinkers who enjoy ripe puer with density, smoothness, and a more luxurious texture.












Reviews
There are no reviews yet.